
BON TON BAKERY
Catering & Deli
WEEKLY MENU
Week of 03/18/25 - 03/21/25
TUESDAY - 03/18/25
- CLOSED
WEDNESDAY - 03/19/25
- Meatloaf Dinner - with roasted potatoes, vegetables, roll & butter
- Hamloaf Dinner - with roasted potatoes, vegetables, roll & butter
- Cheesy Ham & Potato Soup
- German Beef Vegetable Soup
- "Turkey Melt" - smoked turkey, provolone cheese, and sauteed peppers & onions grilled on a Hoagie roll
THURSDAY - 03/20/25
- Turkey Dinner - with mashed potatoes, gravy, dressing, corn, roll & butter
- Swiss & Cheddar Broccoli & Cauliflower Soup
- Chili
- "Grilled Ham & Cheese Sandwich" - tavern ham, Swiss cheese & honey Dijon mustard grilled on Hoopensaucher Rye Bread
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FRIDAY - 03/21/25
- Baked Cod Dinner - with American Potato Salad, coleslaw, Rye bread & butter
- Italian Sausage Lasagna - with coleslaw, roll & butter
- Turkey Noodle Soup
- Creamy Bacon Mushroom Soup
- "Hamburgers on the Grill" - served with lettuce, tomatoes, onions & Cheddar cheese on a Kaiser roll
Download & Print Menu Here!
Prices
Dinners: $7.50/pound + tax
3 (12 oz) Piece Cod Dinners: $12.50 + tax
Additional Pieces of Cod: $3.50 + tax each
Corned Beef Dinners: $10.50/pound + tax
Soup: $2.50/cup & $3.00/bowl + tax
Sandwiches: $7.25+ tax (all sandwiches come with a pickle & a side: deli salad or chips)